Is 20% the new normal?

Yes. Most diners now use 18–20% as the standard range for good service. Some people tip 22–25% for exceptional effort, while 15% still counts as fair for average service.

If the drink is part of table service, include it in your total. At bars, use $1–$2 per drink or 15–20% of the tab.

Usually no tip on the pre-tax amount unless the restaurant’s policy says otherwise.

Should I tip when picking up takeout?

It’s optional, but appreciated. Leave 5–10% for big, complex, or curbside orders to thank the staff who packaged it.

What if gratuity is already included?

If you see service charge or gratuity included on your receipt, no extra tip is required. You can still add a few dollars for exceptional service.

What about overseas trips?

Check local customs before tipping. In some countries, like Japan or South Korea, tipping is discouraged. In Europe, it’s often included in the bill.

Is cash better than digital tips?

Cash is immediate and ensures the worker gets the full amount. Digital tips through apps are fine too, but may take longer to reach the person.

H1 How Much to Tip in 2025: Quick Rules, Chart & Calculator Guide

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How Much to Tip in 2025 | Real-World Amounts & Chart